Our Menu
Antipasti
Fritto Misto di Mare
$20.50
Fried calamari, shrimp, and zucchini served with spicy mayo.
Polpette
$14.50
Homemade meatballs in a tomato and basil sauce.
Bruschetta con Alici e Stracciatella
$12.50
Toasted bread with fresh burrata stracciatella and marinated anchovies.
Polpo
$19.50
Grilled octopus served with hummus and grilled vegetables.
Sfizi
Tagliere Misto Salami e Formaggi
$20.50
Mix selection of Italian cold cuts and cheeses served with focaccia.
Arancini
$16.50
Rice balls, fried and made fresh daily.
Burrata e Pomodoro
$14.50
Imported fresh burrata, multicolored cherry tomatoes with infused basil olive oil.
Insalate
Cesar
$14.50
Romaine salad served with house dressing and shaved pecorino cheese.
Beet Salad
$14.50
Roasted beets with goat cheese, arugula, cherry tomatoes in a red wine dressing.
Radici
$14.50
Grilled radicchio, pear carpaccio, pecans, shaved pecorino, and homemade dressing.
Primi di Pasta
Our pasta is homemade and made fresh here every day by our chef Dilaver Ceka.
Rigatoni con Salsa alla Vodka
$22.00
Rigatoni with our special house vodka sauce.
Rigatoni Carbonara
$23.50
Rigatoni is served with egg yolk and pecorino cream and topped with crispy guanciale and black pepper.
Toretelloni Verdi Ripieni di Ricotta e Spinaci
$24.50
Green tortelloni stuffed with spinach and ricotta in a butter and sage sauce.
Cavatelli Broccoli e Salsiccia
$23.50
Small shell shaped pasta with sausage and broccoli rabe.
Tagliatelle alla Bolognese
$23.50
Tagliatelle pasta with meat sauce ragout.
Lasagna Verde
$23.50
Green pasta sheets layered with bolognese ragù, besciamelle, and parmesan.
Pasta ai Frutti di Mare
$27.50
Spaghetti with shrimp, calamari, mussels, and cherry tomatoes.
Secondi
Branzino con Risotto alla Crema di Zucchine
$32.50
Fresh branzino, grilled and served with a creamy zucchini risotto.
Pollo alla Milanese
$28.50
Organic chicken, fried with arugula, cherry tomatoes, and shaved parmigiano.
Pollo alla Parmigiana
$28.50
Organic chicken, fried and topped with tomato sauce and mozzarella cheese, served with a side of spaghetti with marinara sauce.
Bistecca
$34.50
Ribeye steak served with roasted potatoes and broccoli rabe.
Melanzana alla Parmigiana
$21.50
Neapolitan eggplant parmigiana.
Pollo alla Francese
$27.50
With choice of side | Organic chicken breast, fried and sautéed with white wine, butter, and lemon.
Pizza Rosse
Margherita
$17.50
Tomato sauce, fior di latte, and basil.
Diavola
$20.50
Tomato sauce, spicy soppressata, fior di latte, and basil.
Capricciosa
$22.50
Tomato sauce, artichokes, mushrooms, prosciutto cotto, olives, fior di latte, and basil.
Angel and Devil
$21.50
Tomato sauce, spicy soppressata, spicy honey, fior di latte, and basil.
Vegana
$18.00
Tomato sauce, mushrooms, eggplants, artichokes, olives, and basil.
Marinara
$17.50
Tomato sauce, roasted garlic, sautéed cherry tomatoes, and basil.
Calzoni
Calzone Napoletano
$20.00
Fior di latte, ricotta, black pepper, spicy soppressata, parmigiano, and basil.
Calzone Prosciutto e Funghi
$20.50
Fior di latte, prosciutto cotto (ham), mushrooms, basil, and parmigiano.
Pizza Bianche
Prosciutto e Rugola
$22.50
Sautéed cherry tomatoes, fior di latte, prosciutto di Parma, arugula, shaved parmigiano, and basil.
Salsiccia, Broccoli e Crema di Pecorino
$21.50
Fior di latte, sausage, broccoli rabe, roasted garlic, basil, and spicy extra virgin olive oil topped with pecorino.
Pizza Romana
$21.50
Fior di latte, stracchino, Roman style potatoes with garlic, spicy oil, rosemary and black pepper, topped with prosciutto di Parma.
Quattro Formaggi
$20.50
Fior di latte, stracchino, cacio cavallo, gorgonzola, shaved parmigiano, and basil.
Crema di Funghi e Tartufo
$23.50
Porcini mushrooms pate, fior di latte, black truffle, brie, porcini mushrooms, smoked prosciutto, basil, and shaved parmigiano.
Sides
Broccoli Rabe
$8.00
Roasted Potatoes
$8.00
Sautéed Spinach
$8.00
French Fries
$8.00
Antipasti
Fritto Misto
$21.50
Fried calamari, shrimp, and zucchini served with marinara sauce.
Polpette
$15.50
Homemade meatballs in a tomato and basil sauce.
Zuppa
$10.00
Pumpkin soup with brie cheese.
Polpo
$20.50
Grilled octopus served with pumpkin puree, stracciatella, and grilled vegetables.
Burrata E Pomodori
$15.50
Imported fresh burrata, multicolored cherry tomatoes with infused basil olive oil.
Insalate
Cesar
$15.50
Romaine salad served with house dressing and shaved pecorino cheese.
Special Salad
$15.50
Arugula, fennel, oranges with honey mustard dressing.
Frisee Salad
$15.50
Frisee salad with blue cheese, and pecans.
Pasta
Rigatoni Vodka
$22.00
Rigatoni with our special house vodka sauce.
Garganelli
$27.00
Handmade Garganelli pasta with veal ragout and ricotta salata (salted ricotta).
Tortellini Verdi
$25.50
Green tortelloni stuffed with spinach and ricotta in a butter and sage sauce.
Pumpkin Ravioli
$23.50
Pumpkin filled Ravioli served in a butter rosemary sauce.
Tagliatella Alla Bolognese
$24.50
Tagliatelle pasta with meat sauce ragout.
Linguine Alle Vongole
$27.00
Linguine pasta served with clams and white wine sauce.
Secondi
Branzino Con Risotto
$34.00
Fresh branzino, grilled and served with a creamy zucchini risotto.
Pollo Alla Milanese
$28.50
Organic chicken, fried with arugula, cherry tomatoes, and shaved parmigiano.
Filet Mignon
$45.00
Filet mignon served with potatoes croquettes and Barolo sauce.
Melanzane Alla Parmiggiana
$22.50
Neapolitan eggplant parmigiana.
Pollo Alla Francese
$29.00
With choice of side | Organic chicken breast, fried and sautéed with white wine, butter, and lemon.
Red Snapper
$35.00
Red snapper served in a cherry tomatoes sauce and side of fried risotto.
Thanksgiving Turkey
$32.00
Sliced turkey served with mashed potatoes, Brussels sprouts, gravy, and cranberry sauce.
Pizze
Margherita
$17.50
Tomato sauce, fior di latte, and basil.
Angel and Devil
$21.50
Tomato sauce, spicy soppressata, spicy honey, fior di latte, and basil.
Special Pizza
$23.00
Pumpkin puree, pancetta, walnuts, mozzarella, and basil.
Salsiccia, Broccoli and Crema Di Pecorino
$21.50
Fior di latte, sausage, broccoli rabe, roasted garlic, basil, and spicy extra virgin olive oil topped with pecorino.
Crema Di Funghi E Tartufo
$23.50
Porcini mushrooms pate, fior di latte, black truffle, brie, porcini mushrooms, smoked prosciutto, basil, and shaved parmigiano.
Sides
Sweet Mashed Potatoes
$10.00
Cranberry Sauce
$10.00
Mac and Cheese
$10.00
Grilled Brussels Sprouts with Pancetta
$10.00